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With smartphones, internet and all the free health and fitness applications helping to track progress with working out and counting calories, it’s no surprise that businesses may be feeling the pressure to produce nutritional facts that are easily available for consumers.
In a recent study conducted by the Centers for Disease Control and Prevention (CDC), researchers have found that people, especially women who read nutrition labels, weigh approximately 9 pounds less than people (especially women) who do not. The king of the fast food industry, McDonalds, has decided to finally jump onto the nutrition label bandwagon.
These new labels could change the way people perceive the food they are putting into their bodies even at a fast food restaurant. People may stop purchasing large meals and start ordering smaller sizes after they have had the chance to fully understand the facts about what they are eating.
These new labels will include information like: